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Only one more month until the (so-far) biggest day of my academic career: a 2 hour face off with 3 of my professors, testing me on a 50-book list of works I've "read". Getting a little nervous! Teaching is still going well [here's a picture of my classroom- got lucky there! What a great view] On top of that, I have a big presentation coming up- in front of the whole department! I'm talking about the quality of German Television and a film entitled Free Rainer- the same topic as my Masters Essay. I've decided it'd be a good idea to serve popcorn. At the last colloquium there wasn't any food and I think it might make people less eager to listen carefully. But I'm sure it'll all go fine and be over with before I know it, and I'll end up with a little piece of paper telling people I've worked my bum off for 2 years. ;o)
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But it's hasn't all been studying- although most of it has. 3 weeks ago we all went ice skating together [There's me and Colin taking a break] and 2 weeks ago we had a marvelous 9 course meal at my friend's place downtown. He lives on the 32 floor of a building on the beach, so we spent a lot of time on his balcony seeing the sights. But, Oh, what a meal! Everyone brought a main and a dessert and wine pairings for all. I didn't get to drink too much since I was presenting a paper at a conference the next day, but that's ok,
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everything tasted so good! [Here's a picture of me and Susanne at Mads' place for our Seafood Extravaganza!] Since it's almost spring here (although it did snow last weekend) I've been trying to buy tulips as often as possible. They are so cheap (only 2.99 for a bunch) and they're one of my favorite flowers (besides Hydrangeas and Daphne) so I like to spruce up my house with them. Especially if I have to be inside studying all the time. I've also found it easy to take "baking breaks" to bake something tasty while studying. Last week I made brownies for Colin and I think I'll make him some cookies too. :o) It gives me something to break up the studying with and I also get to make Colin happy! Speaking of making happy- he made me the best dinner last night- Salmon and shrimp pasta. Yum. Luckily there were some leftovers, so I get to have them again today.
I hear back from Fulbright next month as to where I'll be placed to teach english in Austria. Everyone cross your fingers for Vienna!!!